This week's package includes delicious grey oyster mushrooms. They have an aromatic, creamy and almost meaty flavour, making them a good meat substitute. You can go in any direction with them: use them in a soup, make a sauce, or stir-fry them with the pak choi, for example. Or just try them on a…
This week's pack has a real crunch, with peppers, radishes and lettuce. The green oak leaf lettuce, in particular, has a unique buttery texture with a smooth, nutty, and sweet flavor that makes it an interesting garnish for your dishes. Note that Toverbosch is back at the summer location (Vlaskamp 1a). Also, the Spring market is this Sunday,…
It’s beginning to look a lot like spring! Time to bring cucumber back to your salads and sandwiches. This week the package also contains wild (or ‘coarse’) spinach, which is only harvested when the leaf is fully grown. Like regular spinach, wild spinach is rich in nutrients (especially iron) but its leaves are larger and…
Dear people, Next week we have a lovely colorful vegetable package, to brighten up these sometimes gloomy days! Many of these vegetables are excellent for pickling or fermenting, so you can enjoy them for a long time. Use the Chinese cabbage and carrots to make a Korean kimchi. Pickled red onion is delicious on…