Week 10 : 5th March
Warm Winter Vegetable Bowl – Roast red cabbage, beets, and potatoes, then serve with wilted winter purslane and thyme for a hearty meal. In next Wednesday’s package 100 grams winter purslane, Michel Boon in Veghel 100 grams ernyngii/Konimgsoester mushrooms, Koert Pleunis in Stramproy 1 red cabbage, Warmonderhof in Dronten 1 pak choi, Bob Biofood…
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7 March 2025