This week's package includes lemongrass, a delicious, fresh flavouring for all kinds of dishes. It is often used in curries, soups and stews. Which dish will you use it to flavour? And here's a fun fact: the stewing pears in the package were picked in Hekendorp by the helping hands of the Lekkernassûh community.…
Next week's package offers some unique samples of autumn. Spigariello is a cross between broccoli and kale, while chioggia beet (aka candystripe or bull's eye beetroot) will bring a swirling sweetness to your salads. And not to forget dessert! It's sorted with small cooking pears: perfect for stewing in cinnamon, lemon and cloves. Your…
Sometimes a farmer all of a sudden has a large yield of a certain vegetable, for which the demand is not so high. This week, for example, we have Romanesco broccoli and pumpkin in our package, which really helps the farmers to sell this produce. Did you know that Romanesco broccoli was first found…
