Week 06 | Feb 04 | Yacon

Dear people of Lekkernassûh, This week, a not-so-common vegetable: the yacon!For an easy recipe with this vegetable, also known as the “earth pear”:Scrub and peel the yacon. Cut them into strips about the thickness of your finger and spread them out on a large baking sheet. Mix them with 1 tablespoon of oil and…

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Deze week in het pakket / this week's package

Week 3 | January 14 | Chinese Cabbage & Sprouts

Dear people of Lekkernassûh, With next week's package, why not make a delicious Dutch stamppot while the snow falls?First, boil the potatoes and then mash them coarsely with a potato masher. Cut the Brussels sprouts in half, blanch them, and add them to the mash. Delicious served with an arugula and beetroot salad on…

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Week 49 | Butternut & Pomegranate

Dear people of Lekkernassûh, Next week, with the cold settling in, it is definitely time to eat the rainbow! And for that, what is better than a winter salad? After roasting the butternut squash in cubes, mixed in a salad bowl with the winter purslane, the yellow beet, and fried bell peppers. Add to…

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Week 46 | 12 nov | Wednesday’s dinner at the Gymzaal!

Next week, starring in the vegetable package: sweet potatoes! They are perfect by these colder temperatures, and are delicious in a curry together with eggplant, bell pepper and leek. Wednesday dinners are back at the Gymzaal for the next 2 weeks. Want to sign up? Read more in the newsitems below! 💚 Don't forget…

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Deze week in het pakket / this week's package