Next week's package contains some classics for you to welcome the warmer weather. Add the aubergine and red pepper in a smoky tagine, or roast along with the tomatoes for a Mediterranean salad to greet these longer evenings. And for tomorrow: 13 April craft afternoon Lekkernassûh 10 years. Read below the package contents for more…
Brussel sprouts are more versatile than you think! With some harissa, honey and cumin seeds you can completely transform them. Or for some more classic flavours in this week's package, try crisping up the Jerusalem Artichokes with garlic and rosemary. Enjoy! In next Wednesday’s package 1 red & 1 green pepper | Wilbert van…
Summer officially arrived last week and that means lots of delicious goodies in the package! This week we have delicious raspberries. You can eat them straight away, but they are also delicious in a fresh lemonade with some mint, for example. Or think of an Italian panzanella (bread salad) with (stale) bread and the…
