Author: Rob

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News about Lekkernassûh

Responsibilities of participants regarding picking up the ordered fresh packages

We are glad that you are a participant of Lekkernassûh and thus joining our mission for a fair, healthy, local food system and against food waste. As a participant, you have a responsibility to manage your profile carefully. If you are on ACTIVE on Sunday evening at 8 o’clock, we will order a package…

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24 January 2023
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This week's fresh package

Week 4: 25th of January

This week we have turnip greens, also called winter radish. It is a bit milder in flavor, more robust and a bit larger. Delicious as a thin slice on a sandwich with cheese or grate some radish into an omelette, some winter purslane as a garnish and your vitamin supply is restored. We hope…

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20 January 2023
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This week's fresh package

Week 2: 11th of January

Once again a package full of goodies! Rammanas is one of the vegetables of the week. But what can you do with it? You can grate it raw as a fresh addition in your salad or in thin slices as a crunchy addition to your savory sandwich spread. But you can also wok it,…

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6 January 2023
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This week's fresh package

Week 1 : 4th of January

Just at the last minute, we announce the first vegetables of the new year. A very colorful package including yellow onions, orange sweet potatoes and red beet. Also fresh turnip greens, besides making a delicious stew you can also make a delicious pasta salad with these vegetables. For example, a delicious Italian version with…

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30 December 2022
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This week's fresh package

Week 52 : 21st of December

This week we have ingredients for a warming winter dish. The Brussels sprouts become pearls from the oven with mashed truffle potato. Add a cheerfully coloured carrot salad and a beautiful meal is on the table. Hope to see you at the last market of the year, if not happy holidays in advance! We…

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16 December 2022
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This week's fresh package

Week 42: 19th of October

With this weeks veggies you can long back for summer. Take the radicchio for example: a red Italian chicory with a light bitter taste. Great to roast with rosemary and hazelnuts. Surely it will taste good with a parsnip mash but usualy it’s an Italian side dish, or part of a warm salad or…

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15 October 2022
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This week's fresh package

Week 40: 5th of October

Next week’s package contains some not-every-day vegetables: like green chicory – very good from the oven, with cheese – and yellow beetroot – also from the oven, with thyme, sage and hazelnuts, for example. And we have verbena (in Dutch: iron herb) as a fresh seasoning. Are your ideas already flowing? Whatever it will…

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1 October 2022
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